CHILLI CHEESE TOASTS

                                 Recipe taken from my article in Femina Magazine ( Love bites)

CHILLI CHEESE TOASTS
Serves : 4
Preparation Time : 10 minutes
Cooking Time : 4 minutes

Ingredients :
 8 Slices White Bread
 1 Small Yellow Onion
 8 Green Chillies
1/4 Cup Cilantro
8 Slices Processed American Cheese
1  Lemon
salt to taste

The preparation :
Peel, wash and chop the onions.
Remove stems, wash, slit, de-seed and chop green chillies.
Clean, wash and chop cilantro.

Method :
Mix all the chopped vegetables in a bowl. Add lemon juice and salt to it, mix well.
Toast the bread slices in an oven toaster at 400 degree Fahrenheit till they become light golden brown in color (only on one side).

Sprinkle the vegetable mixture evenly on the plain side of the toast and cover with cheese slices.
Put the slices back in the oven toaster and toast till the color of the cheese changes to light golden brown.

Remove the toasts from the oven toaster and cut off the edges. Cut each toast into two pieces (corner to corner) and serve hot.